Crostini con Pomidori e Basilico $3.95
Toast topped with fresh tomato and basil

Ventaglio di Portobella e Pomidori $6.95
Portobella mushrooms grilled and fanned out with fresh tomatoes

Calamari Fritti $8.00
Deep fried calamari

Zuppa di Pesce
Chef's creation
(p.a.)

Prosciutto e Mellone $7.50
Prosciutto di parma & fresh melon in season

Arugola $7.95
Served with lemon vinaigrette and shaved parmigiano

Carpaccio di Salmone e Tonno $8.95
Tuna and salmon in a fresh lemon caper vinaigrette
(beef also available)

Insalata Caesar $6.95
Romaine lettuce with our yolkless caesar dressing

Mozzarella Caprese $7.25
Fresh mozzarella, tomatoes, and basil served with a vinaigrette dressing

Insalata al Tonno Pepato $12.95
Seared peppercorn tuna over mixed greens

Insalata Mista $6.25
Organic mixed green salad

Gamberoni alla Griglia $13.95
Grilled shrimp over a medley of mixed greens

Rigatoni al Pomodoro $8.95
Rigatoni served with plum tomatoes and fresh basil

Tagliatelle alla Bolognese $10.95
Homemade eggless pasta with meat sauce

Pappardelle ai Porcini $12.95
Wide pasta topped with a porcini mushroom brown sauce

Mezzalune $10.95
Half moon ravioli with vegetable filling in a tomato concasse

Linguini ai Frutti di Mare $15.95
Linguini topped with mussels, clams, shrimp, and scallops in a light plum tomato sauce

Ravioli di Aragosta $15.95
Black ravioli stuffed and topped with lobster in a creamy tomato sauce

Gnocchi $12.50
Fresh homemade potato gnocchi served with your choice of a gorgonzola cheese or tomato sauce

I pesci freschi del giorno dal cesto del pescivendolo
(A wide variety of fresh domestic and imported fish and seafood is offered)

Pollo alla Diavolo $13.95
Sauted chicken breast with black olives, rosemary and red wine vinegar

Pollo San Marco $14.95
Chicken breast with parma prosciutto and fontina topped with sundried tomatoes in a veal reduction

Scaloppine di Vitello ai Gamberetti $16.95
Veal medallion sautéed with shrimps, sundried tomatoes in a white wine sauce

Scaloppine di Vitello al Barolo $15.95
Veal medallion with exotic imported mushrooms deglazed with barolo wine

A variety of fresh pastries are available as well as sorbet and gelati.
We serve La Colombe Coffee and Tea.