LE PASTE FRESCHE
In Italy pasta is always enjoyed as an appetizer -
Please add five dollars for an entrée.
We pride ourselves in our homemade pasta, made fresh
in our kitchen daily.
Pappardelle ai Porcini $14.95 / $19.95
Wide pasta topped with a porcini mushroom brown sauce
Linguine ai Frutti di Mare $16.95 / $21.95
Mussels, clams, shrimp, and scallops in a red or white sauce
Orecchiette con Asparaghi e Gamberoni $14.95 / $19.95
Ear shaped pasta with fresh asparagus and shrimp in a white wine
sauce
Gnocchi $14.95 / $19.95
Fresh homemade potato gnocchi served with your choice of gorgonzola
cheese or tomato sauce
Tagliatelle alla Bolognese $11.95 / 16.95
Homemade eggless pasta with meat sauce
Mezzalune $11.95 / 16.95
Half moon ravioli with vegetable filling in a tomato concasse
Rigatoni al Pomodoro $9.95 / 14.95
Rigatoni served with plum tomatoes and fresh basil
Capellini al Granchio $15.95 / 20.95
Angel hair pasta tossed with crab meat, sundried tomatoes served
in a red or white sauce
Ravioli di Aragosta $15.95 / 20.95
Black ravioli stuffed and topped with lobster in a creamy tomato
sauce
Risotto - 25 minute wait - $15.95 / 20.95
Your choice of seafood or wild mushroom
I PESCI
I Pesci del Giorno dal Cesto del Pescivendo
Your server will tell you about today's fresh selections
and delicious sauces
- Priced Accordingly -
SECONDI PIATTI
Pollo San Marco $17.95
Chicken breast with parma prosciutto & fontina topped
with sundried tomatoes in a veal reduction
Pollo alla Diavolo $17.95
Sauted chicken breast with black olives, rosemary and red wine vinegar
Vitello al Barolo $19.95
Veal medallion with exotic imported mushrooms deglazed with barolo
wine
Vitello ai Gamberetti $21.95
Veal medallion sautéed with shrimp and sun-dried tomatoes
in a brandy cream sauce
Costoletta ai Ferri - p.a.
14oz milk-fed veal chop grilled to your liking
Vitello Aurelia $20.95
Veal medallion sautéed in a dry vermouth sauce topped with
prosciutto and sage
Filetto ai Funghi Selvatici $28.95
Filet mignon served over wild mushrooms in a barolo wine reduction
Paillard all 'Olio e Limone $21.95
Grilled veal cutlet with lemon and virgin olive oil for the calorie
conscious
|
